Jeffrey Mancinho has joined the ProvidenceG as director of operations. Mancinho is a 19-year industry expert, joining ProvidenceG after holding general manager positions at Ruth’s Chris Steak House in Providence and Shrine Asian Kitchen, Nightclub and Lounge and The Scorpion Bar in Mashantucket, Conn. He also spent many years on Block Island as beverage manager for The Spring House Hotel.
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