Updated May 24 at 11:24am
Agriculture
33 results total, viewing 1 - 10
PROVIDENCE – Rhode Island has its first food chief, a job that doesn't require cooking but instead preparing a statewide food plan. The new director of food strategy will coordinate existing food plans and draft a new one that brings together all … more
As tourist season gets underway, an established Newport restaurant owned in part by one of PBN’s 10 chefs To watch under 35 is expanding to both ends of busy Thames Street and bringing a hi-tech perk with it. more
"Sometimes I come up here, put my feet up on the tractor, look out over the sail-boats and think to myself: ‘This is Rhode Island,' " said Tyler P. Young, as he gazed across the Sakonnet River toward Aquidneck Island on the last day of … more
As of today, 1 percent of the food consumed in Rhode Island is produced here. But advocates of the locally sourced food movement want that percentage to grow significantly over the next four decades. Rhode Island is a little small to … more
Ann Stamp of Stamp Farms is in the running to be named the “National Farm Mom of the Year” by Monsanto Co. more
The U.S. Department of Agriculture has released data showing Rhode Island has the greatest percentage of school districts nationwide participating in farm-to-school meal programs. more
In 2001, I started my first company and created the tag line "Making Ideas a Reality." I've always liked the expression, "A good idea executed is better than a great idea that isn't." Gen. George S. Patton Jr. had a similar, but more extreme … more
Edible Rhody magazine has released its list of local food heroes for 2016 based on reader feedback. more
If humans take too many antibiotics -- and they do -- then the animals they eat take even more. Learning more about how and why farmers use so many drugs is crucial to arresting the speed at which bacteria are developing immunity to them. more
Nordhaus tells the story of one of America's foremost migratory beekeepers and the increasing threats to the American honeybee populations. HarperCollins ISBN 9780061873256 | $15 more
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