Aquaculture
23 results total, viewing 11 - 20
Dennis Nixon, the new director of Rhode Island’s Sea Grant program, has long been involved in the environmental, legal and social currents of the waterways of the Ocean State. more
To the Editor: In a recent article (“Allens Avenue bizs move to keep out mixed use,” May 26, 2014), Providence Business News reported that Allens Avenue business owners were against mixed-use development along the Allens Avenue waterfront. more
A few years ago Point Judith scallop captain Michael Marchetti had a conversation with Peg Parker, the executive director of the Rhode Island-based Commercial Fisheries Research Foundation. They talked about scallop guts, or viscera, the part of the animal that every scallop boat tosses overboard as an unused byproduct, saving only the white meats that end up on dinner plates. “Michael was interested in coming up with ways to use the viscera that might benefit the fishing industry,” Parker said. more
“Green” and “clean” are adjectives being used increasingly to describe Rhode Island marinas, as well as the boats that take harbor there. more
Rhode Island will receive an additional $7 million from the U.S. Department of the Interior to clean up damage to the state’s coastline following Hurricane Sandy and prepare the state for future storms, U.S. Sen. Jack Reed announced Monday. more
The Massachusetts Office of Energy and Environmental Affairs has awarded $429,239 in Massachusetts Environmental Trust grants to support 13 local projects to improve water quality and restoration of the state’s rivers, ponds and watersheds. more
As soon as this coming spring, the R.I. Department of Environmental Management could oversee the construction and deployment of three artificial reefs in Narragansett Bay. more
Students from two different schools in Rhode Island will be building a 13-foot canoe on the floor of the Providence Boat Show, which runs Jan. 31 to Feb. 2. more
NARRAGANSETT – R.I. Department of Environmental Management Director Janet Coit last week unveiled the new R.I. Marine Fisheries Institute at an event at the University of Rhode Island’s Bay Campus. more
Oysters, which account for about 98 percent of all Rhode Island aquaculture products, increased in value by 49 percent in 2013 compared to the previous year, according to David Beutel, aquaculture coordinator for the R.I. Coastal Resources Management Council. more
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