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Every woman loves to receive a compliment.
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By Rebecca Keister |
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Two downtown Providence colleges are offering students different paths to exploring entrepreneurship.
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By Michael Souza |
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The 13 social ventures participating in the 2012 Change Accelerator Incubator, a Social Enterprise Rhode Island program, celebrated their graduation on Thursday evening at Betaspring’s Chestnut St. headquarters.
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By PBN Staff
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Healing fractured bones can be a messy business. Surgeons often employ a toolbox of metal rods, plates, screws and nails to align and stabilize fissured bones. The difficulty of the task worsens with aging or osteoporotic bones.
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By Robin Respaut
Contributing Writer | 12/17/12 |
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It’s a third-generation, family-owned business started in 1931, at a time when selling “off-quality seconds” yarn and closeouts was a hugely successful line of business.
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By Alli-Michelle Conti
Contributing Writer | 12/17/12 |
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The blood of an entrepreneur has always coursed through Michael Nula’s veins.
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By John A. Lahtinen |
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Options have become an early career necessity, says John Robitaille, executive director of
By Rebecca Keister |
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The story of Purifad typifies the American entrepreneurial dream of starting a family business, recognizing opportunity and embracing change.
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By Rhonda Miller |
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Sylvia Maxfield, whose career has taken her from the Ivory tower, as she calls it, of Yale University to Wall Street and then back into higher education, became dean of the college of business at Providence College last summer.
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By Rebecca Keister |
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Fiscal brinksmanship in Washington and the halting economic recovery in Rhode Island frustrated local business leaders in 2012, but their plans for the year ahead reveal a latent current of optimism running through the region.
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By Patrick Anderson |
