Updated March 22 at 6:22pm
Food Service
287 results total, viewing 1 - 10
Misinformation on social media can make or break a business, and one local restaurant is feeling the effects of this. more
Following last week’s announcement of Rhode Island’s Small Business Person of the Year, the U.S. Small Business Administration on Wednesday released the state’s other small-business award winners. more
After his inauguration, President Donald Trump hastily implemented stringent immigration policy that immediately caused mass confusion, blocking immigrants with green cards and visas from entering the country and deepening a sense of uncertainty for … more
A friendship was struck between Matt McClelland and Louby Sukkar after their children were enrolled in the same kindergarten class. Over the next three years that relationship would bloom into a food-production company. Now, as co-owners of … more
"The welcome we get in Newport is second to none!" said restaurateur Michael T. Frawley, still as enthusiastic about his sister city as he was the first time he visited from his native Kinsale, County Cork, Ireland. This March, the City by the Sea … more
Providence chef Ben Sukle is a finalist in the 2017 James Beard Awards, considered the “Oscars” of the food world. The James Beard Foundation today announced the finalists in this year’s awards and Sukle is among six New England chefs in the running for Best Chef Northeast. more
The U.S. cost of living rose in February, while prices increased from a year ago by the most since March 2012, reinforcing the view that inflation is in line with the Federal Reserve’s goal. more
(Updated: 12:30 p.m.) Centreville Bank recently made an $800,000 financing deal with a pair of restaurateurs who are expanding in Newport. The deal comprised three credit facilities: two U.S. Small Business Administration loans totaling $540,000 and a $260,000 term loan for working capital. more
A 25-year veteran of the public relations and development industry, Marlene LeRoy now serves as the director of public relations and development at Meals on Wheels of Rhode Island. more
Research and Photography: Providence Business News/Nicole Dotzenrod; Map: PBN/Lisa Lagreca more
1 | 2 | 3 | 4 | 5 | 6 | 7 29 | Next »