Updated February 11 at 6:26pm
Food Service
106 results total, viewing 1 - 10
Burger King is preparing to add hot dogs to the menu at its U.S. restaurants, tapping into an alliance made possible by the merger of Kraft Foods Group Inc. and H.J. Heinz. more
Los Andes Restaurant in Providence made Yelp’s top 100 list of the best places to eat in the U.S. in 2016, coming in at No. 54. more
Rhode Island is the fourth-most expensive state to get married, according to Thumbtack, with an average cost of $15,233. more
Edesia Inc. is relocating from Providence to its new factory in the Quonset Business Park in April, and hosting a ribbon cutting May 2 and a grand opening and celebratory fundraiser on May 6. more
Four Rhode Island restaurants have been recognized with AAA’s four diamond designation, the organization’s second-highest rating. more
Two new restaurants will open soon on the ground floor of the recently redeveloped Kinsley Building downtown on Westminster Street: Malted Barley and Tom’s Bao Bao. more
Virginia Beach in Virginia may be OpenTable’s most romantic city in America, but those looking for a spot closer to home this Valentine’s Day can visit Newport. more
The University of Rhode Island is launching a new, interdisciplinary undergraduate major in sustainable agriculture and food systems this fall, with an emphasis on coastal foods. more
Social Enterprise Greenhouse is launching its first food accelerator cohort on Feb. 9, featuring 12 New England-based businesses selected for the program. more
With Valentine’s Day just around the corner, one Rhode Island restaurant has made OpenTable’s list of the top 100 romantic restaurants in America: Bouchard Restaurant and Inn in Newport. more
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