Updated November 27 at 6:26pm
Food Service
173 results total, viewing 21 - 30
When a business has been around for more than a century, it's been doing something right. For Tourtellot & Co. Inc., it's always been about preserving relationships and changing with the times. Tourtellot, a fruits and vegetables wholesale … more
The owner of a major New York fine-dining restaurant group has rocked the food-service industry by announcing tipping will be eliminated at his restaurants. The Union Square Hospitality Group owns and operates 12 award-winning and … more
The second annual Blount Culinary Summit on food industry trends and challenges is convening Thursday at the Newport Marriott. more
Blount Fine Foods, a maker of hand-crafted soups, sides, entrees and sauces, unveiled a new “Clean & Simple” label initiative on Wednesday. more
Four city restaurants owned and operated by Andrew Mitrelis underpaid 17 servers and kitchen employees, a violation of the minimum wage and overtime requirements of the Fair Labor Standards Act, according to the U.S. Department of Labor. more
It’s Newport vs. Annapolis in a battle for the best city. more
(Updated, 1:30 p.m., June 14) In the tightly packed production room of Warwick Ice Cream a frozen dessert moving through the line wasn't something to sample on a tour. A treat for dogs, manufactured for another label, moved from a massive pair of 1,000-gallon … more
CVS Health Corp. ranked 10th on the Fortune 500 list of the largest U.S. companies by revenue, jumping two spots from last year. more
Rhode Island is the most food-friendly state, according to a list by Retale, a Web-based service and app for shoppers. more
Katie Kleyla has been named new director of development at Eat Drink RI, a local culinary media, marketing and event-production company. Before joining Eat Drink RI, Kleyla oversaw marketing & development for Gracie's. Kleyla, who has a B.A. in … more
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