Updated May 2 at 9:02am
Food Service
212 results total, viewing 61 - 70
Edesia Inc. is relocating from Providence to its new factory in the Quonset Business Park in April, and hosting a ribbon cutting May 2 and a grand opening and celebratory fundraiser on May 6. more
Four Rhode Island restaurants have been recognized with AAA’s four diamond designation, the organization’s second-highest rating. more
Two new restaurants will open soon on the ground floor of the recently redeveloped Kinsley Building downtown on Westminster Street: Malted Barley and Tom’s Bao Bao. more
Virginia Beach in Virginia may be OpenTable’s most romantic city in America, but those looking for a spot closer to home this Valentine’s Day can visit Newport. more
The University of Rhode Island is launching a new, interdisciplinary undergraduate major in sustainable agriculture and food systems this fall, with an emphasis on coastal foods. more
Social Enterprise Greenhouse is launching its first food accelerator cohort on Feb. 9, featuring 12 New England-based businesses selected for the program. more
With Valentine’s Day just around the corner, one Rhode Island restaurant has made OpenTable’s list of the top 100 romantic restaurants in America: Bouchard Restaurant and Inn in Newport. more
What if every time you picked up a fried chicken wing, or a sticky corn-on-the-cob, you didn't have to lick your fingers clean or waste paper napkins cleaning up? Delicate, finger-protecting slip-ons, Wingerz, are now available for sale. … more
In Vino Veritas. In wine there is truth. The ancient saying has roots in multiple cultures in the old world. But there might be a question posed in Rhode Island in response to that venerable phrase: With more wine, is there more truth? It would … more
Dunkin’ Donuts has spent the month of January issuing $5 cards for its products to local blood donors. more
« Prev | 1 4 | 5 | 6 | 7 | 8 | 9 | 10 22 | Next »