Updated February 11 at 12:28am
Hospitality & Tourism
184 results total, viewing 151 - 160
The Procaccianti Group is seeking a 12-year tax stabilization agreement, including a three-year introductory period with no property taxes, to level the Fogarty Building downtown and construct a nine-story, extended-stay hotel. more
Having their hotel-tax funds cut equally is a pill tourism-district leaders say they are willing to swallow in order to help pay for the launch of a statewide brand. Yet, just how they will integrate that still undeveloped brand with … more
Katie Kleyla has been named new director of development at Eat Drink RI, a local culinary media, marketing and event-production company. Before joining Eat Drink RI, Kleyla oversaw marketing & development for Gracie's. Kleyla, who has a B.A. in … more
A key component of a Rhode Island restaurant recommendation from the guest point of view is portion size. We do put a premium on abbondanza, the catchall Italian word that translated means plenty, … more
Hiring a Rhode Island-based consultant to brand the Ocean State could give the effort stronger momentum than hiring an outsider, say some tourism professionals and observers here. But is that more important than hiring the firm with the … more
The realignment of tourism spending proposed by Gov. Gina M. Raimondo is intended to create a coordinated, statewide focus on attracting visitors to Rhode Island. It's an idea long advocated by state tourism and economic-development … more
Amanda daCunha, marketing coordinator at Howley Bread Group – a Panera Bread franchisee – recently received the Tom Howley Community Award for her work with the Ryan's Hope Foundation. DaCunha is not new to the fundraising scene. While she was … more
Leisure travelers comprised roughly 43 percent of the Providence-Warwick area’s tourism business over the past five years, according to a first-time study commissioned by the Providence-Warwick Convention & Visitors Bureau and the city of Warwick. more
RESTAURANT MENUS ARE meant to be read from the top down, left to right. There are some in the restaurant industry who make lots of money advising restaurateurs to list specials or other … more
A newly constructed boutique hotel named The Break is scheduled to open in Narragansett this month with a soft opening planned for June 19, according to a spokeswoman for Lark Hotels, which will manage its operations. more
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