Updated December 7 at 11:29am
Hospitality & Tourism
191 results total, viewing 151 - 160
CEO (or equivalent): Sandra J. Pattie, CEO and president 2015 Revenue: $62,527,542 2013 Revenue: $53,149,200 Revenue growth: 18% For nearly 200 years now, BankNewport has been meeting the needs of its customers. … more
More than two decades after its opening, the R.I. Convention Center still routinely runs a deficit, even with the revenue that its parking facility and food services provide. Factor in the debt service – with $300 million still on the books – … more
1 How do you plan to increase tourism to Rhode Island, especially as winter approaches? We want to use the positive momentum we've built through summer to bring more visitors to Rhode Island. The #MyRIStory conversation we sparked has … more
Nichole Jorel has been promoted to manager of workforce development at the Rhode Island Hospitality Association. She previously holding managerial positions at the Boston Copley Marriott, Fairfield Inn and Suites/La Quinta Inn and Suites in Warwick … more
Rhode Island is no stranger to celebrations designed to boost local eateries and promote Ocean State fare. It was unusual, however, to see Gov. Gina M. Raimondo and her husband, Andy Moffit, front and center with the R.I. Department of Environmental … more
It has taken more than two decades, but the restaurant community has finally grown up. On both sides of the table, the conversation no longer is confined to how many great restaurants there are in Rhode Island or the influence of the … more
NORTH PROVIDENCE – The founder of the Providence Brewing Co. wants to open a brewery on Mineral Spring Avenue. Efren Hidalgo is looking to take what he's learned over a decade of brewing at home and open a new brewery in a commercial … more
Three students who created a pizza-parlor business model that mimics the Subway sandwich shop assembly-line approach to making food won a Rhode Island ProStart competition, based on their studies during a two-year curriculum offered at their school. … more
Michael Canini has joined Hilton Garden Inn Providence, currently operating as the Wyndham Garden Providence, as general manager. He brings 20 years of industry experience directing hotels. Canini holds a bachelor's degree in hospitality management … more
Cristiano Labia has been named general manager of Pane e Vino. A native of Rome, Labia most recently served at the Ritz Carlton Aspen as food and beverage manager. more
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