Hospitality & Tourism
197 results total, viewing 121 - 130
Meal and beverage tax collections from local restaurants totaled $1.61 million in November, an increase of 1.3 percent compared with the $1.59 million collected in November 2012, the R.I. Department of Revenue reported Friday. more
Dunkin’ Donuts franchisees in Rhode Island and Bristol County, Mass., recently contributed $5,000 to the Providence Canteen, a service that provides extended incident rehabilitation for fire, police, state and federal agencies. more
Your grandparents knew it as Collette Travel, your parents knew it as Collette Tours, and you’ve know it as Collette Vacations – until now. more
The Rhode Island Hospitality Association on Wednesday hailed a new restaurant industry forecast from the National Restaurant Association that projects growth of 2.3 percent in sales this year in the Ocean State. more
Dunkin’ Brands Group Inc., the owner of Dunkin’ Donuts and Baskin-Robins restaurants, is seeking to refinance $1.93 billion of loans, according to a person with knowledge of the transaction. more
The Dean Hotel on Fountain Street opened its doors to guests for the first time last Friday in what was described as a “soft opening” of the new boutique lodging house. more
Collette Vacations is rebranding the company as Collette to reflect its standing in the travel industry as a tour operator that takes clients beyond a typical “vacation.” more
The Break Hotel, a $2 million boutique hotel under construction in Point Judith, has booked its first guest for the first weekend in June, owner Jim Durkin said Friday. more
The Ocean House at Watch Hill has once again earned a AAA Five Diamond rating, its fourth consecutive year receiving the designation. more
The capital city of Rhode Island – also known as the Renaissance City or the Creative Capital – has recently appeared among the top ranked U.S. cities in a number of lifestyle-oriented studies. more
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