Updated October 24 at 12:32am
Hospitality & Tourism
199 results total, viewing 71 - 80
Local 1 percent meal and beverage tax collections, and 1 percent hotel tax collections grew year over year in March, 11.3 percent and 29.4 percent, respectively. more
Five percent hotel tax collections increased 11.3 percent year over year in February, and 11 percent when comparing the first eight months of the fiscal year with the same prior fiscal period. more
A new president and CEO has been hired to lead the South County Tourism Council. more
As the ocean has evolved from a commercial transportation asset into a leisure-time facilitator, Rhode Island has kept up with the transition. Thus, while fishing and trade still have a significant presence in Narragansett Bay and along the Ocean … more
Rhode Island is home to two of the nation’s top 24 lobster rolls, according to a survey published by the New York-based women’s lifestyle website PureWow. more
When dining out or in general conversation, the talk often turns to favorite restaurants of the past. Everyone it seems has a particular spot frequented in the past that holds a special place, even today. The talk then turns to how that … more
Michael Canini has joined Hilton Garden Inn Providence, currently operating as the Wyndham Garden Providence, as general manager. He brings 20 years of industry experience directing hotels. Canini holds a bachelor's degree in hospitality management … more
Cristiano Labia has been named general manager of Pane e Vino. A native of Rome, Labia most recently served at the Ritz Carlton Aspen as food and beverage manager. more
Jude Sandy has joined Trinity Repertory Company as a resident actor. He graduated from Brown University in 2005 and Brown/Trinity Rep's MFA program in 2009. He most recently played Jem in the company's production of "To Kill a Mockingbird" and … more
The history of dining out in Rhode Island is on display in Newport. more
« Prev | 1 5 | 6 | 7 | 8 | 9 | 10 | 11 20 | Next »