Updated July 2 at 5:02pm
Hospitality
133 results total, viewing 41 - 50
Gov. Gina M. Raimondo recently asked the state's business leaders to become "development ambassadors" and recommend Rhode Island for business. The governor need not look any further for a food and dining cheerleader. Adam Richman is the … more
State hotel tax revenue increased 21.3 percent, or $176,921, in April to $1 million, according to the state Department of Revenue’s 5 percent hotel tax collections report. more
Providence has contracted 834 hotel room nights associated with Saturday’s New England Patriots and Baltimore Ravens playoff game in Foxborough, according to the R.I. Sports Commission, a division of the Providence Warwick Convention & Visitors Bureau. more
Local 1 percent hotel, meal and beverage tax collections, as well as state 5 percent hotel tax collections, all increased on a year-over-year, and fiscal year-to-date basis through October, according to the state Department of Revenue. more
Within the past year, three downtown Providence hotels have undergone substantial renovations, with new and planned work at two of them being made specifically to attract more convention and meeting business. more
On a recent weekday lunch hour, there were no fewer than 50 food trucks lined up on one stretch of Wall Street in lower Manhattan. more
Meal and beverage tax collections rose 8.1 percent year over year in April and hotel tax collections jumped 21.3 percent during the same period, according to the R.I. Department of Revenue. more
Jennifer Danaux has been named Rhode Island operations manager at Snapchef. She holds a master's degree in education and a bachelor's degree in culinary nutrition from Johnson & Wales University. more
Lynne Oscarson has been promoted to general manager at the Crowne Plaza Providence-Warwick Airport. She has been with the hotel since 1990 and has served as director of sales and marketing and director of group sales. She holds a B.A. in business … more
The state’s restaurant industry continues to fire on all cylinders. As the peak summer season kicked off, there were widespread reports of packed houses, and waiting times for tables were commonplace even in downtown Providence, as well as in the traditional hotspots of Newport and Narragansett. more
« Prev | 1 2 | 3 | 4 | 5 | 6 | 7 | 8 14 | Next »