Updated May 29 at 5:25pm
Hospitality
129 results total, viewing 1 - 10
Providence is one of the nation’s 10 greatest coffee cities and one of the places where you can find a great hot dog, according to recent press reports. more
Rachel C. Narodowy knows restaurant customers can be finicky, so she's built a family style eatery over the last 38 years that lures locals with the time-tested combination of good food, affordable prices and a welcoming atmosphere. … more
Anyone who's ever planned a wedding, or a large-scale party, knows it's typically a lot of work. But for Stephanie Frazier-Grimm, founder of Couture Parties LLC and nonprofit The Confetti Foundation, it's her full-time job and she loves it. … more
The I-195 Redevelopment District Commission moved closer Monday to securing the sale of five acres of land for a biological sciences and mixed-use development. more
(Updated, 1:30 p.m., June 14) In the tightly packed production room of Warwick Ice Cream a frozen dessert moving through the line wasn't something to sample on a tour. A treat for dogs, manufactured for another label, moved from a massive pair of 1,000-gallon … more
The city’s lodging industry is the strongest it has been in the last few years, Jan D. Freitag of STR told invited industry representatives and students at Johnson & Wales University Tuesday. more
(Updated 2:41, 4:10 and 4:56 p.m.) Reaction to Rhode Island’s new slogan, Rhode Island: Cooler and Warmer, has been anything but lukewarm. more
One gets the impression that Swipely is ahead of the curve simply by checking out its website: the company's interactive and engaging videos and animation leave the impression of a company on the cutting edge. Which it is. Swipely processes … more
Not to rush the season, but plans are set for this fall's 10th annual Newport Mansions Wine & Food Festival to be held September 25-27 at the Elms, Rosecliff and Marble House. The weekend of wine tasting, food pairing and celebrity-chef … more
Dining out for business has changed over the past couple of decades. While the three-martini lunch is a distant memory, the importance of lunches and dinners as a platform on which to do business is very much with us. Two of the state's … more
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