Updated October 9 at 6:09pm
567 results total, viewing 121 - 130
Cox Communications delivered nearly 200 gifts and desserts recently to seniors at the Park Holm Senior Center with help from Senate President Teresa Paiva-Weed. more
One in seven Rhode Island households cannot afford adequate food, according to a report released recently by the Rhode Island Community Food Bank. more
A report from the national Annie E. Casey Foundation said that job training is needed to lift families out of poverty, and that public, nonprofit and private sectors must work together to reduce poverty among the 10 million families with low incomes that have young children in the United States. more
The Providence International Arts Festival will take place June 11 to 14 downtown, featuring music, arts, sculpture, food and more. more
Rachel Flum has been named executive director of the nonprofit Economic Progress Institute, replacing Kate Brewster, who is leaving to lead the Jonnycake Center in South Kingstown’s Peace Dale section. more
In what amounts to a third record-breaking year, the Rhode Island Foundation awarded more than $34.8 million in grants in 2014 to more than 1,400 nonprofits. more
Save The Bay is accepting nominations through April 17 for its 2015 environmental awards, the Environmental Achievement Award and the Alison J. Walsh Award for Outstanding Environmental Advocacy. more
Nominations are being accepted for the seventh annual 2015 SCORE Awards on Sept. 17 that will recognize successful American small business owners and nonprofit organizations. more
April 30 is the deadline for nonprofit organizations to apply for $2 million in grants from the Rhode Island Foundation through its Fund for a Healthy Rhode Island. more
Farm Fresh Rhode Island is providing Supplemental Nutrition Assistance Program (SNAP) customers with an additional $2 for every $5 they spend for fresh produce at each of its seven summertime farmers markets through the Bonus Bucks program. more
« Prev | 1 10 | 11 | 12 | 13 | 14 | 15 | 16 57 | Next »