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Employees of Collette Vacations celebrated 2013 National Volunteer Week, which ran from April 21 to April 27, by offering more than 100 hours of support to a handful of Rhode Island-based organizations. Staff pitched in by processing donations for the Rhode Island Community Food Bank, by walking in the March for Babies event for March of Dimes and by serving meals at the Pawtucket Soup Kitchen and the McAuley House in Providence.
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5/6/13
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The trustees of the Rhode Island Zoological Society have hired Jeremy Goodman as the new executive director of the Roger Williams Park Zoo and Society, the zoo announced Thursday.
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By Rebecca Keister |
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WaterFire Providence has been selected as one of 817 nonprofit organizations nationwide to receive a National Endowment for the Arts grant, the national organization announced Friday.
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By Rebecca Keister |
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Despite their like missions, local chambers of commerce have not always gotten along. But in Bristol County, Mass., at least, necessity has led to collaboration where it previously didn’t exist.
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By Rebecca Keister |
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In the aftermath of the deadly bombing at the Boston Marathon, security is being defined, redefined and arranged, as spring takes hold in Rhode Island and civic leaders prepare for crowds expected at marathons, 5K walks, food festivals and Providence’s signature crowd-pleaser – WaterFire.
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By Rhonda Miller |
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Two Rhode Island hotels – The Attwater in Newport and Westerly’s Weekapaug Inn – earned spots on Conde Nast Traveler’s 17th annual May Hot List, which touts itself as “the ultimate insider’s guide to the hottest new hotels and spas of the year.”
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By PBN Staff
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(Updated, 9:50 p.m.)
Two powerful explosions rocked the finish line area of the Boston Marathon near Copley Plaza, with police saying that at least three people are dead. The first explosion caused a huge puff of white smoke and was followed by a smaller explosion.
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By Esme E. Deprez, Danielle Ivory and Michelle Kaske |
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Developers are shunning luxury hotels in the U.S. as room rates fail to rebound to peak levels and profits are squeezed by the costs of offering swanky amenities such as spas and trendy restaurants.
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By Patrick Anderson |
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Last year, the businesses on Washington Square in Newport found a way to boost foot traffic and sales that had been sitting on the sidewalks in front of their establishments all along.
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By Patrick Anderson |
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When is Rhode Island going to get its just deserts, when it comes to desserts and other fine edibles?
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By Rebecca Keister |